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Kukye Sabzi: Submitted by: Kathleen | Date Added: 22 Mar 2016
Listed in: Eggs and Dairy


8 eggs
1 tablespoon flour
1 onion, finely chopped
12 scallions, finely chopped
1 bibb lettuce, chopped
1/2 lb spinach, chopped
3 tablespoons chopped chives
2 tablespoons chopped parsley
1 tablespoon chopped cilantro
1 tablespoon chopped fresh dill or 1/2 teaspoon dried dill
1/8 teaspoon saffron, soaked 5 min in 1 tsp hot water
1/2 teaspoon salt
4 tablespoons olive oil

Cooking Instructions

Beat the eggs lightly.

Stir in flour through pepper.

Heat the oil in a large skillet.

Pour in the egg mixture and cook over moderate heat until set.

Turn and cook 3-5 minutes on second side over low heat until browned.

Serve at once.

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Kukye Sabzi
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